The Omnia cookbook contains 45 varied recipes that can be easily and conveniently prepared in the Omnia oven. The high-quality hardcover in a square format is designed with atmospheric, colourful photographs and invites you to try baking yourself.
The focus is on simple recipes with few ingredients – also ideal with products from the refrigerated section, such as rolls made from ready-made pizza dough or pastries made from puff pastry. Whether breakfast, coffee break, or cosy evening: the book offers versatile inspiration for every occasion.
The recipes are clearly divided into five chapters: Easy baking, Bread, Dessert, Cakes, as well as Cookies & sweet bread. They are prepared in the Omnia Classic Original 2L with silicone mould, but can also be baked directly in the greased Omnia pan.
Language: German (English version available)
